This tiki cocktail was originally created at Skipper Kent’s in San Francisco, and it’s now a staple at Smuggler’s Cove. If you aren’t near the bay area, it’s easy to mix this cocktail up at home. Read more…
Tiki
Seabird
The Seabird is my take on the famous tiki drink, the Jungle Bird. For the classic tiki cocktail, use dark Jamaican rum and unflavored simple syrup. Read more…
Navy Grog
The Navy Grog is a classic tiki cocktail created by Trader Vic’s in the 1940’s, and adapted by Smuggler’s Cove. The ice cone adds fun, tiki flair and it’s easy to make at home! Read more…
Potted Parrot
The Potted Parrot—a classic from Trader Vic’s is the perfect drink to show off my new-to-me, vintage tiki mug. Read more…
Winter Daiquiri
Plantation Stiggins’ Pineapple Rum is one of my favorites mixed in cocktails, over ice, or served neat. Blood oranges are my favorite citrus to use in winter cocktails. So, I decided to combine them both into a tiki-inspired Winter Daiquiri. The clove notes in the pineapple rum and the cinnamon syrup lends a nice wintertime […] Read more…